Weitere ausgewählte Erlebnisse in Canggu
Alle Touren in CangguMeuyah-Kochkurs fuer 2 Personen in Canggu
2-stuendige Tour in Canggu, mit IDR 429 000 pro Person, Mindestbuchung 2 Personen, im Salt Restaurant und an der Poolbar, beginnt um 9 Uhr und erleben Sie die balinesische Kultur durch das Essen. Direkt gebucht bei EASTIN ASHTA RESORT CANGGU, statt ueber einen Wiederverkaeufer.
Highlights
- Runs 2 hours
- IDR 429,000 per person
- Minimum booking: 2 persons
- At SALT Restaurant and Pool Bar
- Start from 9 AM
- Experience Balinese culture through food
Meuyah-Kochkurs fuer 2 Personen in Canggu: Auf einen Blick
| Price | From $87 per person |
|---|---|
| Duration | 2 hours |
| Languages | English |
| Tour type | Guided Tour |
| Booking | Direct with the local operator — no OTA markup |
Choose from 4 available options
Meuyah-Kochkurs fuer 2 Personen in Canggu
Canggu: Meuyah Cooking Class - Menu A
Canggu Meuyah Cooking Class - Menu B
Canggu : Meuyah Cooking Class - Menu C
Vollständige Beschreibung
Dies ist ein 2-stuendiges Erlebnis in Canggu. Ihr Platz wird beim Anbieter reserviert, bevor wir Ihre Buchung als endgueltig behandeln.
Balinesische Kochkurse beginnen meist mit einem Morgenmarkt, um die Zutaten zu kaufen, und gehen dann zu einem Familienkomplex oder einer eigens eingerichteten Kueche weiter. Die Basis der meisten Gerichte ist base genep, eine Gewuerzpaste aus Schalotten, Knoblauch, Galgant, Kurkuma, Ingwer, Chilis, Candlenuss und Shrimppaste, zusammen zerstossen, und daraus entstehen sate lilit (Hackfleisch an Zitronengrasstaebchen), lawar (ein gehackter Salat mit Kokosnuss und Blut in der traditionellen Version), pepes (in Bananenblatt gedaempfter Fisch) und der gelbe Reis, nasi kuning. Die Kurse dauern drei bis vier Stunden, man isst am Ende, was man gekocht hat, und vegetarische Varianten sind auf Anfrage Standard.
Im Preis enthalten sind IDR 429 000 pro Person, Mindestbuchung 2 Personen, im Salt Restaurant und an der Poolbar, beginnt um 9 Uhr und erleben Sie die balinesische Kultur durch das Essen. Alle Leistungen sind auf dieser Seite vollstaendig aufgefuehrt; was dort nicht steht, ist nicht im Preis enthalten.
Treffpunkt und Uhrzeit werden per E-Mail mitgeteilt, sobald die Buchung bestaetigt ist. Wir brauchen mindestens einen Tag Vorlauf, und wir bestaetigen das Datum, bevor wir Ihre Buchung als endgueltig behandeln. Kann das Datum nicht bestaetigt werden, sagen wir Ihnen Bescheid und erstatten Ihnen das Geld, anstatt Sie warten zu lassen.
Inklusive
- IDR 429 000 pro Person
- Mindestbuchung 2 Personen
- im Salt Restaurant und an der Poolbar
- beginnt um 9 Uhr
- erleben Sie die balinesische Kultur durch das Essen
Wichtige Informationen
Treffpunkt
EASTIN ASHTA RESORT CANGGU sends the meeting point and time by email as soon as the booking is confirmed.
Gut zu wissen
- Kostenlose Stornierung bis 24 Stunden vor Beginn der Aktivität
Über diese Aktivität
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Bewertungen
Very nice experience and super sweet chefs. Highly recommend
My boys had a great private cooking class for 3 course lunch today at the Salt restaurant. They truly enjoyed the whole cooking process and the instructions were clearly given and followed easily! A big thank you to all the team they were very friendly!
We loved the cooking class with Darsana. It was a wonderful, informative experience followed by delicious lunch, Definitely recommend
Our group of four went (including a chef), and it was so enjoyable to learn how to make traditional Balinese food. Would definitely recomend as something different to do.
Very good instructor, enjoyable experience learning and cooking
my partner and I attended cooking class with Darsinini. he was very knowledgeable and friendly and the food we cooked was delicious! please comehu.gry as what we cooked was one of the biggest meals we had! highly recommend!
It was very good! You can choose from 3 different menus as to what you would like to choose. Darsana was very nice and he assisted very well! Would do again with a different menu! We loved that the recipes will be easy enough to replicate at home
Amazing, the guys was perfect i recommend 100%
This cooking class was one of the best immersive experiences of our whole trip! It was the perfect opportunity to immerse ourselves in the local culture and cuisine. Chef Darsana enthusiasm, support and engagement was excellent and made the experience very fun and interactive. He was incredibly accommodating to our personal palettes and brought an excellent vibe. The location was beautiful with a great view with all the staff being friendly! Genuinely the best experience canngu has to offer! We would do this activity again in a heartbeat and would recommend if you wanted to try incredibly tast
Darsana was so informative with the way that we had to put each ingredient into making our chosen dishes. We would definitely recommend Darsana
An exceptional and truly memorable experience at Meuyah Cooking Class! My daughter and I learned so much from the executive chef I Nyoman Darsana. He is incredibly experienced, a fantastic teacher, and made the whole class fun and engaging from start to finish. The dishes we prepared were not only delicious but also surprisingly easy to recreate - we’ll definitely be making them again at home.
It was good! The ingredients were pre-cut and measured for us which was helpful. The cook demonstrated what to do and then we would try it ourselves. We cooked three dishes in a short amount of time and there was lots to eat at the end of it! Gloves are provided, I do wish the chefs changed gloves more frequently and we were able to wipe down the bench as we were handling raw chicken and fish, while preparing vegetables and a dessert all in the same bench space. The table was covered in a tablecloth so not able to wipe down. I changed my own gloves multiple times while handling the food though