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Ver todas las visitas en Phnom PenhClase de cocina jemer practica en el campo desde Phnom Penh
Recorrido en Phnom Penh, con recogida en la estacion de ferry de Areyksat, tour del mercado local y tour del jardin organico. Reserva directa con Meet The Province, en lugar de a traves de un revendedor.
Lo más destacado
- Runs 4 hours
- Pick-up at Areyksat Ferry Station
- Local market tour
- Organic garden tour
- Hands-on cooking class
- Bottled water
Clase de cocina jemer practica en el campo desde Phnom Penh: Datos clave
| Price | From $46 per person |
|---|---|
| Duration | 4 hours |
| Group size | Up to 8 people |
| Languages | English |
| Tour type | Guided Tour |
| Booking | Direct with the local operator — no OTA markup |
Choose from 1 available option
Clase de cocina jemer practica en el campo desde Phnom Penh
Descripción completa
Esta es una experiencia de 4 horas en Phnom Penh. Esta a cargo de Meet The Province, un operador con el que reservamos directamente en lugar de a traves de un revendedor, por lo que podemos reservar su plaza antes de dar la reserva por definitiva.
La comida jemer es mas suave que la tailandesa y mas acida que la vietnamita, basada en el prahok, pasta de pescado fermentado, y en el kroeung, una pasta de citronela, galanga, curcuma y lima kaffir machacada fresca. El plato que todos aprenden es el amok de pescado, un curry de coco cocido al vapor en una copa de hoja de platano hasta que cuaja como un flan; el lok lak, carne de res sellada con pimienta y salsa de lima y pimienta, es el otro. La pimienta de Kampot, de origen protegido, aparece en ambos. Las clases suelen empezar en un mercado, donde el guia le muestra el pescado fermentado, el azucar de palma y el pescado de rio antes de cocinar nada.
El precio incluye recogida en la estacion de ferry de Areyksat, tour del mercado local y tour del jardin organico. No incluye entrada de ferry publico, 0,15 por persona y recogida en el hotel, cuente con ese gasto aparte. Todo lo incluido figura al completo en esta pagina; si algo no aparece en esa lista, da por hecho que no entra en el precio.
Incluye
- recogida en la estacion de ferry de Areyksat
- tour del mercado local
- tour del jardin organico
No incluye
- entrada de ferry publico, 0,15 por persona
- recogida en el hotel
Información importante
Punto de encuentro
The operator confirms the exact meeting point and time once your booking is confirmed, and you will have it well before the day. If you would rather know before you book, message us on WhatsApp and we will ask them for you.
Antes de ir
- Cancelación gratuita hasta 24 horas antes del inicio de la actividad
Sobre esta actividad
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Opiniones de viajeros
I have been living in Phnom Penh for a month, and this was by far the best thing I have done here. There were 7 of us - Sophorsyim & her son picked us up from the ferry, took us to the market where we got fresh ingredients, then took us to her beautiful garden where we picked fresh herbs and banana leaves ready for our fish amok. We arrived at her lovely house and were greeted by her wonderful family, and we all just had the best time cooking together. We were told all about the ingredients and the recipes, and spent the whole night laughing together. I will be doing this with anyone who comes
I had such a wonderful time with Sophors and her family learning to cook traditional Khmer food. The class was very hands on and I learned new cooking techniques like how to make coconut cream. It was a lovely relaxed and friendly atmosphere and my hosts really looked after me and welcomed me into their home. This was one of my favourite things I’ve done on my travels and I would definitely recommend.
This experience far exceeded my expectations! From the beginning the communication and organization was very thorough. Sophor and her wonderful family were all very welcoming and funny. This did not feel like a tour or a cooking class but more like just hanging out with a wonderful local family and eating great food!
Amazing cooking class. Everything was perfect, the dish (delicious), the family (so kind and welcoming). I felt at home. The best cooking class you can have. One of my best experiences in Cambodia. I recommend 100%❤️
The best cooking class I've ever taken, anywhere. The host made it feel less like a class and more like cooking with friends/family. If you're in Phnom Penh, don't miss this.
Sophors was an amazing host. I’m so happy I did the activity. You got a real feel for the Cambodian countryside as it’s based in her home. Learnt so much about the food and then got to try the tasty food. If you are thinking about it just book it :)
Brilliant- we have done a variety of cooking classes in the past and this was the best. So much more than a cooking class but being welcomed into our hosts home and spending time with her family. A cultural, warm, educational and authentic evening- thank you so much- we loved getting to know you and all your family 😍
The kindest people, and an incredible experience! The highlight of my Phnom Penh stay!
This was by far the most memorable part of our trip! Sophors not only gives you the most authentic & generous experience but we felt so lucky to be able to experience her beautiful home, cooking and generosity of spirit. She let us into her life, family and it actually transcended just a cooking class. It felt like visiting a family friend. Personal, familiar and joyful but also completely real & down to earth. The best time and hope to keep in touch with her!
It was awesome to learn about Khmer cuisine, and the food we cooked was the best I have had in Cambodia. The real highlight though was our host Sophors and her family. She really made us feel part of her family, which is always the most rewarding experience you can have whilst travelling I think. It was also fun to catch the local ferry across the river, just ask one of the ferry workers for which boat to get on.
Amazing host and family. Felt like I was a part of the family. Would love to do it again
Sophor was very accomodating all throughout the activity. She even bought us some fruits to taste. We had amok, an eggplant dish, soup, and a banana desert. Unfortunately, we werent able to go to the garden due to the renovations. Looking forward to go back for a different activity.