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Ver todas las visitas en CangguClase de cocina Meuyah para 2 personas en Canggu
Recorrido de 2 horas en Canggu, con IDR 429 000 por persona, reserva minima de 2 personas, en el restaurante Salt y el bar de la piscina, comienza a las 9 am y experimente la cultura balinesa a traves de la comida. Reserva directa con EASTIN ASHTA RESORT CANGGU, en lugar de a traves de un revendedor.
Lo más destacado
- Runs 2 hours
- IDR 429,000 per person
- Minimum booking: 2 persons
- At SALT Restaurant and Pool Bar
- Start from 9 AM
- Experience Balinese culture through food
Clase de cocina Meuyah para 2 personas en Canggu: Datos clave
| Price | From $87 per person |
|---|---|
| Duration | 2 hours |
| Languages | English |
| Tour type | Guided Tour |
| Booking | Direct with the local operator — no OTA markup |
Choose from 4 available options
Clase de cocina Meuyah para 2 personas en Canggu
Canggu: Meuyah Cooking Class - Menu A
Canggu Meuyah Cooking Class - Menu B
Canggu : Meuyah Cooking Class - Menu C
Descripción completa
Esta es una experiencia de 2 horas en Canggu. Su plaza se reserva con el operador antes de considerar su reserva definitiva.
Las clases de cocina balinesa suelen empezar en un mercado matutino para comprar los ingredientes, y luego se trasladan a un recinto familiar o a una cocina preparada para la ocasion. La base de la mayoria de los platos es base genep, una pasta de especias de chalotas, ajo, galanga, curcuma, jengibre, chiles, nuez candela y pasta de camarones machacados juntos, y de ella salen el sate lilit (carne picada en palitos de citronela), el lawar (una ensalada picada con coco y sangre en la version tradicional), el pepes (pescado cocido al vapor en hoja de platano) y el arroz amarillo, nasi kuning. Las clases duran de tres a cuatro horas, usted se come lo que prepara al final, y las versiones vegetarianas son habituales por peticion.
El precio incluye IDR 429 000 por persona, reserva minima de 2 personas, en el restaurante Salt y el bar de la piscina, comienza a las 9 am y experimente la cultura balinesa a traves de la comida. Todo lo incluido figura al completo en esta pagina; si algo no aparece en esa lista, da por hecho que no entra en el precio.
El punto de encuentro y la hora se envian por correo electronico en cuanto se confirma la reserva. Necesitamos al menos un dia de aviso, y confirmamos la fecha antes de considerar su reserva definitiva. Si la fecha no puede confirmarse, se lo decimos y le devolvemos el dinero en lugar de dejarle esperando.
Incluye
- IDR 429 000 por persona
- reserva minima de 2 personas
- en el restaurante Salt y el bar de la piscina
- comienza a las 9 am
- experimente la cultura balinesa a traves de la comida
Información importante
Punto de encuentro
EASTIN ASHTA RESORT CANGGU sends the meeting point and time by email as soon as the booking is confirmed.
Antes de ir
- Cancelación gratuita hasta 24 horas antes del inicio de la actividad
Sobre esta actividad
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Opiniones de viajeros
Very nice experience and super sweet chefs. Highly recommend
My boys had a great private cooking class for 3 course lunch today at the Salt restaurant. They truly enjoyed the whole cooking process and the instructions were clearly given and followed easily! A big thank you to all the team they were very friendly!
We loved the cooking class with Darsana. It was a wonderful, informative experience followed by delicious lunch, Definitely recommend
Our group of four went (including a chef), and it was so enjoyable to learn how to make traditional Balinese food. Would definitely recomend as something different to do.
Very good instructor, enjoyable experience learning and cooking
my partner and I attended cooking class with Darsinini. he was very knowledgeable and friendly and the food we cooked was delicious! please comehu.gry as what we cooked was one of the biggest meals we had! highly recommend!
It was very good! You can choose from 3 different menus as to what you would like to choose. Darsana was very nice and he assisted very well! Would do again with a different menu! We loved that the recipes will be easy enough to replicate at home
Amazing, the guys was perfect i recommend 100%
This cooking class was one of the best immersive experiences of our whole trip! It was the perfect opportunity to immerse ourselves in the local culture and cuisine. Chef Darsana enthusiasm, support and engagement was excellent and made the experience very fun and interactive. He was incredibly accommodating to our personal palettes and brought an excellent vibe. The location was beautiful with a great view with all the staff being friendly! Genuinely the best experience canngu has to offer! We would do this activity again in a heartbeat and would recommend if you wanted to try incredibly tast
Darsana was so informative with the way that we had to put each ingredient into making our chosen dishes. We would definitely recommend Darsana
An exceptional and truly memorable experience at Meuyah Cooking Class! My daughter and I learned so much from the executive chef I Nyoman Darsana. He is incredibly experienced, a fantastic teacher, and made the whole class fun and engaging from start to finish. The dishes we prepared were not only delicious but also surprisingly easy to recreate - we’ll definitely be making them again at home.
It was good! The ingredients were pre-cut and measured for us which was helpful. The cook demonstrated what to do and then we would try it ourselves. We cooked three dishes in a short amount of time and there was lots to eat at the end of it! Gloves are provided, I do wish the chefs changed gloves more frequently and we were able to wipe down the bench as we were handling raw chicken and fish, while preparing vegetables and a dessert all in the same bench space. The table was covered in a tablecloth so not able to wipe down. I changed my own gloves multiple times while handling the food though