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Ver todas las visitas en Da NangDa Nang: clase de cocina vegetariana y barca redonda
Tour de 3 horas en Da Nang, que incluye recogida y regreso al hotel, conductor y entrada al pueblo de cocoteros de Bay Mau. Operador: HOI AN FOOD TOUR, con reserva directa en lugar de a través de un revendedor.
Da Nang: clase de cocina vegetariana y barca redonda: Datos clave
| Price | From $75 per person |
|---|---|
| Duration | 3 hours |
| Languages | English |
| Tour type | Guided Tour |
| Booking | Direct with the local operator — no OTA markup |
Choose from 2 available options
Departure from Hoi An
Departure from Da Nang
Descripción completa
Esta es una experiencia de 3 horas en Da Nang. Reservamos tu plaza con el operador antes de dar la reserva por definitiva.
El precio incluye recogida y regreso al hotel, conductor, entrada al pueblo de cocoteros de Bay Mau, paseo en barca redonda y clase de cocina. No incluye propina para quien rema la barca redonda, así que cuenta con ese gasto aparte. Todo lo incluido figura al completo en esta página; si algo no aparece en esa lista, da por hecho que no entra en el precio.
Recogida en el hotel en Da Nang. HOI AN FOOD TOUR confirma la hora de recogida y el punto exacto en cuanto se registra la reserva. Necesitamos al menos un día de antelación y confirmamos la fecha antes de dar la reserva por definitiva. Si no se puede confirmar la fecha, te lo decimos y te devolvemos el importe en lugar de dejarte esperando.
Incluye
- Recogida y regreso al hotel
- Conductor
- Entrada al pueblo de cocoteros de Bay Mau
- Paseo en barca redonda
- Clase de cocina
No incluye
- Propina para quien rema la barca redonda
Información importante
Punto de encuentro
Hotel pickup in Da Nang. HOI AN FOOD TOUR confirms your pickup time and the exact spot once the booking is in.
Antes de ir
- Cancelación gratuita hasta 24 horas antes del inicio de la actividad
Sobre esta actividad
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Opiniones de viajeros
Really great cooking class - they took a lot of care in making sure there were vegetarian options for us.
Very fun and we got lots of instruction and ate a variety of foods! Very well adjusted for vegetarians.
Such good fun!! Lily was a great help for us cooking the food and it was all delicious!! Also really enjoyed the boat ride as well, lovely way see the bay
Lily is a great chef, we had lots of fun and the food turned out delicious. We could spend extra time in Hoi An for a small extra charge, which was great. Boat ride was short, but fun. However, we did not have a great experience with the first driver, he seemed to either be drunk or have a condition and we did not feel safe on the ride.
Everything was amazing! We were picked up at our hotel and dropped off at the house of Lily our chef. Before we did the cooking class we went on a coconut boat and were driven around the coconut island. The driver made us beautiful "rings" out of coconut leaves which were very cute. After the ride we were greeted with amazing passion fruit juices and with two more guests started the cooking class. All in all we prepared four dishes which tasted fantastic!! Our chef Lily was so funny and patient and also really catered to our dietary preferences. We even received a nice frozen Jogurt for desser
It was wonderful! We felt like home and like we would have ate at our moms place. Lily and her family have warmly welcomed us. And the recipes/ dishes we cooked, have been a really nice variation of the Vietnamese Kitchen.
Quan was a really great cook and we had lots of fun with him. Great food and a really nice place. Highly recommended!
This was an amazing morning ! The host lily was so kind and planned such a lovely menu. The coconut ride was a great experience, our guide even made us a bamboo present. The cooking class is in a beautiful setting in a family home, very clean and well organised. You get to cook a huge amount of delicious food, very inclusive for vegetarians and vegans. Overall would highly recommend this !
Absolutely loved our vegetarian cooking class! The food was divine and the kids really enjoyed ourselves. They were very hands on with helping our little boy who has Down’s syndrome also experiencing the class. Defo recommend. The basket boat ride was interesting too - we had a stint at catching crabs!
The cooking class was fantastic and Li Li did a great job looking after the family. The basket boat ride was fun and the kids really enjoyed crab fishing
Lovely relaxed evening making tofu and mushroom soup, papaya salad, veggie spring rolls and pho. The basket boat was also very enjoyable. They made beautiful rings out what I believe is bamboo shoots. Overall great way to spend the evening with very attentive and kind people.
We had a great cooking class and probably the tastiest food we had while travelling Vietnam. Our guide was funny and a good teacher. First I was a bit surprised to be the only vegetarian since I booked a vegetarian cooking class, but it was not a problem at all. Everyone get its own products and ingredients to prepare the different dishes and then everyone eats together. So this is great for everyone, no matter if you have allergies or don’t want to eat different things, they take good care of you. You get to cook traditional dishes and later on you get the recipes sent to you via WhatsApp. Ov