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Ver todas las visitas en HanoiClase de cocina: 5 platos locales, comida y visita al mercado en Hanoi
Tour de medio día en Hanói, que incluye instructor, comida o cena y visita al mercado. Operador: Apron Up Cooking Class, con reserva directa en lugar de a través de un revendedor.
Clase de cocina: 5 platos locales, comida y visita al mercado: Datos clave
| Price | From $55 per person |
|---|---|
| Duration | 3.5 hours |
| Languages | English |
| Tour type | Guided Tour |
| Booking | Direct with the local operator — no OTA markup |
Choose from 2 available options
Menu: Pho, Bun Cha, Spring Roll, Papaya Salad, & Egg Coffee
Menu: Banh Xeo, Soup, Beef Roll, Chicken Salad, & Ice Cream
Descripción completa
Esta es una experiencia de 3,5 horas en Hanói. Reservamos tu plaza con el operador antes de dar la reserva por definitiva.
Hanói tiene mil años y es a la vez una capital colonial francesa, las dos cosas al mismo tiempo: las 36 calles del Barrio Antiguo, cada una con el nombre del gremio que comerciaba allí, el lago de la Espada Restituida en su centro, el Templo de la Literatura de 1070, el mausoleo donde yace expuesto Ho Chi Minh (solo por las mañanas, cerrado lunes y viernes y dos meses cada otoño) y el barrio francés arbolado, de villas y Ópera. Los cafés de la Train Street, donde el tren pasa a un metro de las mesas, abren y cierran según cambian de opinión las autoridades. El café al huevo se inventó aquí en 1946, el bun cha es la comida y el teatro de marionetas de agua junto al lago es el plan de la noche. Hanói está fresca y gris de diciembre a febrero y calurosa de mayo a septiembre; octubre y noviembre son los meses.
El precio incluye instructor, comida o cena, visita al mercado, todos los ingredientes y utensilios y clase práctica para preparar 5 platos. No incluye transporte y propinas, así que cuenta con ese gasto aparte. Todo lo incluido figura al completo en esta página; si algo no aparece en esa lista, da por hecho que no entra en el precio.
El punto de encuentro y la hora se envían por correo en cuanto se confirma la reserva. Necesitamos al menos un día de antelación y confirmamos la fecha antes de dar la reserva por definitiva. Si no se puede confirmar la fecha, te lo decimos y te devolvemos el importe en lugar de dejarte esperando.
Incluye
- Instructor de habla inglesa
- Comida o cena
- Visita al mercado
- Todos los ingredientes y utensilios
- Clase práctica para preparar 5 platos
- Té y licor de arroz
- Fruta
- Libro de recetas y certificado
No incluye
- Transporte
- Propinas
Información importante
Punto de encuentro
Apron Up Cooking Class sends the meeting point and time by email as soon as the booking is confirmed.
Antes de ir
- Cancelación gratuita hasta 24 horas antes del inicio de la actividad
Sobre esta actividad
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Opiniones de viajeros
Fun & tasty Emmy was a great host: friendly, knowledgeable and encouraging throughout the course. Very nice way to get closer to Vietnamese culture, highly recommend!
Excellent cooking class, delicious meals cooked and shared with a great group of travellers. Chef Vy also fabulous. Highly recommend this activity
It was excellent. The food was delicious and Hazel was a great instructor. She also gave great local restaurant recommendations. Can't recommend highly enough!
Hailey was amazing! She was so friendly, patient, and made the whole cooking class really fun and enjoyable. She explained everything clearly and shared interesting tips about Vietnamese cuisine and ingredients. And, of course, the food was absolutely delicious! I really enjoyed the experience and would definitely recommend this cooking class to anyone visiting Vietnam. Thank you, Hailey! 🇻🇳❤️
We really enjoyed our class. Hazel was such a great host- the way she shared her knowledge was really engaging. We’ll definitely be making these recipes again
Hailey was great. She helped us every step of the way to prepare our set of pho bo, nem, bun cha, papaya salad, and egg coffee (for a late class, we had the option for drinking chocolate instead of coffee). The steps are surprisingly simple; we thought of Vietnamese food as being this exotic, difficult kind of food to prepare, but taught to make it this way makes it way more accessible. Especially the beef pho: just a two-hour simmer, not some crazy 18-hour broth. We’ll def try this at home, thank you!
Haley was an greatful Guide. The experience was fantastic. Thank you for your service. You are very friendly and funny…
Fun, hands-on class with great food – highly recommend!
What a fabulous experience. Our guide, Vee, took us to the market to purchase the food. She explained so much about not only the food we were purchasing, but the logistics of how food is brought to the consumers. We went back to the cooking school and prepared the food. The organisation was excellent, the education and instruction was excellent and the food fantastic. It’s given me a lot of inspiration to try different foods in Vietnam and to try cooking it myself at home. Highly recommended
Hazel our guide spoke perfect English and was an absolute delight! She took us around the markets collecting ingredients and then back upstairs to cook up a feast. We chose the less popular menu that includes Ban Xeo sizzling crepes, beef and meatball soup, beef rice noodle rolls, chicken banana blossom herb salad and banana coconut frozen dessert - highly recommend! What a fun interactive activity to share together as a family.
We had a wonderful cooking workshop with Hailey 😍 Starting with a walk to local food dealers around the corner, shopping vegetables, meats and noodles. Hailey took plenty of time to explain all kinds of herbs and veggies and after the basket was full, we returned to the cooking place on the second floor and started right away with the preparation of the Pho, following up with Bun Cha meat, the filling for the spring rolls and sliced the Papaya for the salad. After finishing the dishes one after another we were able to enjoy all the food in a restaurant like room on the first floor… of course w
Hazel was a brilliant guide. We learned so much about the ingredients and methods and the food was delicious!