Clase de cocina vegana en una villa con jardín y toque local en Hanoi

thank you to Trevor for a fabulous cooking class + market tour today! he explained things clearly, answered my questions and entertained and brought the whole group together! - please note that for me i was the only vegan in my group (which i wasn’t aware of before) i believe it depends on the time slot and the bookings they receive and i was grateful that there were vegan alternatives for the bun cha meal and the spring rolls we made and my food was cooked and kept separate, potentially something to check on beforehand if needed i am glad i booked this and would recommend it! thank you for th

We had the best time in this class and made some brilliant and super fresh vegan food! Maxie and her sister were brilliant hosts and excellent teachers - not only do we have lots of fun but we also learnt loads! The class is for vegetarians but there was no cross contamination between the vegan/non-vegan food and we made a variety of dishes such as mango salad, fried spring rolls, Bun Cha, and Vietnamese coconut coffee (fully vegan). We also had a brilliant experience in a local market picking up fresh ingredients! We would highly recommend for any vegan/vegetarians wanting an experience that

What an amazing experience. Amazing. We booked a day before and we were so excited for this class. And it exceeded all our expectations. Lisa, our guide/friend/chef was of great help and assistance. She taught us so much and guided us every step of the way. She deserves all the praise and I wish that anyone that books this experience, is with her. You won’t be disappointed. Also, the food was the best food we tried in our 10 days in Vietnam. So fresh. Loved it. 5 stars. 10/10. Thank you Lisa!

We had a very lovely morning with Emy. After a short visit to the market, where we got some ingredients and Emy explained details about the local products, we headed to the kitchen. We cut veggies, rolled spring rolls and grilled some mushrooms and tofu. The food was delicious and afterwards Emy even made us coffee and explained how it's done. All in all, we had a great experience. Just a sidenote for strict vegans/vegetarians: Not everyone in the group was vegetarian and they had alternatives containing meat. Emy took great care making sure the dishes were separated. Still, if you have issues

A really great morning with Maxie, going to the market to buy ingredients was fun and interesting, and the food prep and cooking was really special because of how Maxie explained and showed us everything, very highly recommended

We had a wonderful time with Chris and the food we made was absolutely delicious. You are sent recipes after the class so you can recreate the meal at home! :)

Maxie, our tutor, made the vegan experience fun & informative from the market shopping trip, the preparation of ingredients through to the final meal. A thoroughly enjoyable afternoon which I would highly recommend. Thank you Maxie x

It was a great experience. Great super nice guide 😍

Maxie and Lisa did an amazing job. Extremely friendly, explained a lot about local food, culture and the way to prepare. Dinner was super tasty and the consider all kind of special diets and allergies.

Fantastic cooking class with our very friendly and helpful cooking teacher Aroma. It was a really great experience on our Vietnam trip and I would recommend it to anyone who loves food and wants to have some insights into vietnamese food culture. Thank you so much for this wonderful experience.

Aroma was fantastic. Brilliant cooking lesson in a gorgeous setting!