Découvrez d'autres expériences sélectionnées à Phnom Penh
Voir toutes les excursions à Phnom PenhCours de cuisine khmere pratique a la campagne depuis Phnom Penh



Visite a Phnom Penh, avec prise en charge a la gare de ferry d'Areyksat, circuit du marche local et circuit du jardin biologique. Reservation directe aupres de Meet The Province, plutot que via un revendeur.
Points forts
- Runs 4 hours
- Pick-up at Areyksat Ferry Station
- Local market tour
- Organic garden tour
- Hands-on cooking class
- Bottled water
Cours de cuisine khmere pratique a la campagne depuis Phnom Penh: En bref
| Price | From $46 per person |
|---|---|
| Duration | 4 hours |
| Group size | Up to 8 people |
| Languages | English |
| Tour type | Guided Tour |
| Booking | Direct with the local operator — no OTA markup |
Choose from 1 available option
Cours de cuisine khmere pratique a la campagne depuis Phnom Penh
Description complète
Ceci est une experience de 4 heures a Phnom Penh. Elle est assuree par Meet The Province, un operateur avec qui nous reservons directement plutot que via un revendeur, ce qui nous permet de retenir votre place avant de considerer votre reservation comme definitive.
La cuisine khmere est plus douce que la thailandaise et plus acide que la vietnamienne, construite sur le prahok, une pate de poisson fermente, et sur le kroeung, une pate de citronnelle, de galanga, de curcuma et de combava pilee fraiche. Le plat que tout le monde apprend est l'amok de poisson, un curry de noix de coco cuit a la vapeur dans une coupe en feuille de bananier jusqu'a prendre comme une creme ; le lok lak, du boeuf saisi au poivre avec une sauce citron-poivre, est l'autre. Le poivre de Kampot, dont l'origine est protegee, apparait dans les deux. Les cours commencent generalement sur un marche, ou le guide vous fait decouvrir le poisson fermente, le sucre de palme et le poisson de riviere avant toute cuisson.
Le prix comprend prise en charge a la gare de ferry d'Areyksat, circuit du marche local et circuit du jardin biologique. Il ne comprend pas billet de ferry public, 0,15 par personne et prise en charge a l'hotel, a prevoir en plus. Tout ce qui est inclus est liste en entier sur cette page ; si quelque chose ne figure pas dans cette liste, considerez que ce n'est pas compris dans le prix.
Inclus
- prise en charge a la gare de ferry d'Areyksat
- circuit du marche local
- circuit du jardin biologique
Non inclus
- billet de ferry public, 0,15 par personne
- prise en charge a l'hotel
Informations importantes
Point de rendez-vous
The operator confirms the exact meeting point and time once your booking is confirmed, and you will have it well before the day. If you would rather know before you book, message us on WhatsApp and we will ask them for you.
À savoir avant de partir
- Annulation gratuite jusqu'à 24 heures avant le début de l'activité
À propos de cette activité
You might also like...
Avis des voyageurs
I have been living in Phnom Penh for a month, and this was by far the best thing I have done here. There were 7 of us - Sophorsyim & her son picked us up from the ferry, took us to the market where we got fresh ingredients, then took us to her beautiful garden where we picked fresh herbs and banana leaves ready for our fish amok. We arrived at her lovely house and were greeted by her wonderful family, and we all just had the best time cooking together. We were told all about the ingredients and the recipes, and spent the whole night laughing together. I will be doing this with anyone who comes
I had such a wonderful time with Sophors and her family learning to cook traditional Khmer food. The class was very hands on and I learned new cooking techniques like how to make coconut cream. It was a lovely relaxed and friendly atmosphere and my hosts really looked after me and welcomed me into their home. This was one of my favourite things I’ve done on my travels and I would definitely recommend.
This experience far exceeded my expectations! From the beginning the communication and organization was very thorough. Sophor and her wonderful family were all very welcoming and funny. This did not feel like a tour or a cooking class but more like just hanging out with a wonderful local family and eating great food!
Amazing cooking class. Everything was perfect, the dish (delicious), the family (so kind and welcoming). I felt at home. The best cooking class you can have. One of my best experiences in Cambodia. I recommend 100%❤️
The best cooking class I've ever taken, anywhere. The host made it feel less like a class and more like cooking with friends/family. If you're in Phnom Penh, don't miss this.
Sophors was an amazing host. I’m so happy I did the activity. You got a real feel for the Cambodian countryside as it’s based in her home. Learnt so much about the food and then got to try the tasty food. If you are thinking about it just book it :)
Brilliant- we have done a variety of cooking classes in the past and this was the best. So much more than a cooking class but being welcomed into our hosts home and spending time with her family. A cultural, warm, educational and authentic evening- thank you so much- we loved getting to know you and all your family 😍
The kindest people, and an incredible experience! The highlight of my Phnom Penh stay!
This was by far the most memorable part of our trip! Sophors not only gives you the most authentic & generous experience but we felt so lucky to be able to experience her beautiful home, cooking and generosity of spirit. She let us into her life, family and it actually transcended just a cooking class. It felt like visiting a family friend. Personal, familiar and joyful but also completely real & down to earth. The best time and hope to keep in touch with her!
It was awesome to learn about Khmer cuisine, and the food we cooked was the best I have had in Cambodia. The real highlight though was our host Sophors and her family. She really made us feel part of her family, which is always the most rewarding experience you can have whilst travelling I think. It was also fun to catch the local ferry across the river, just ask one of the ferry workers for which boat to get on.
Amazing host and family. Felt like I was a part of the family. Would love to do it again
Sophor was very accomodating all throughout the activity. She even bought us some fruits to taste. We had amok, an eggplant dish, soup, and a banana desert. Unfortunately, we werent able to go to the garden due to the renovations. Looking forward to go back for a different activity.




