Découvrez d'autres expériences sélectionnées à Hoi An
Voir toutes les excursions à Hoi AnHoi An : cours de cuisine authentique avec un chef, en petit groupe
Excursion de 3 heures à Hoi An, comprenant tous les ingrédients, un repas traditionnel et prise en charge et retour à l'hôtel dans la zone de Hoi An. Opérateur : Da Nang Happy Tour, en réservation directe plutôt que via un revendeur.
Hoi An : cours de cuisine authentique avec un chef, en petit groupe: En bref
| Price | From $86 per person |
|---|---|
| Duration | 3 hours |
| Languages | English |
| Tour type | Guided Tour |
| Booking | Direct with the local operator — no OTA markup |
Choose from 5 available options
Authentic Cooking Class w Professional Chef in Small group
Authentic Cooking Class and Local Market trip in Small group
Dinner Cooking Pho noodle w Professional Chef in Small group
Authentic Cooking Class with a Professional Chef in a Small Group
Authentic Cooking Class and Local Market Trip in a Small Group
Description complète
Cette expérience de 3 heures se déroule à Hoi An. Votre place est retenue auprès de l'opérateur avant que nous considérions votre réservation comme définitive.
Hoi An est un port de commerce que le fleuve Thu Bon a ensablé au XIXe siècle, et c'est pour cela que sa vieille ville de maisons-boutiques chinoises, de maisons de congrégation, de pont couvert japonais et de demeures de marchands aux murs ocre est parvenue intacte jusqu'à son classement à l'UNESCO en 1999. La vieille ville est fermée aux deux-roues une bonne partie de la journée, éclairée de lanternes de soie le soir, et la plus fréquentée lors de la fête des lanternes de pleine lune, chaque mois lunaire. Autour : le village maraîcher de Tra Que, les canaux de cocotiers d'eau de Cam Thanh et leurs barques rondes en vannerie, le village de potiers de Thanh Ha, la plage d'An Bang et, à 40 kilomètres dans les terres, les ruines cham de My Son, à voir à 7 h avant les autocars. La ville est aussi la capitale vietnamienne de la couture sur mesure ; un costume demande 24 heures.
Le prix comprend tous les ingrédients, un repas traditionnel, prise en charge et retour à l'hôtel dans la zone de Hoi An et visite du marché. Il ne comprend pas boissons et dépenses personnelles non mentionnées, à prévoir en plus. Tout ce qui est inclus est listé en entier sur cette page ; si quelque chose ne figure pas dans cette liste, considérez que ce n’est pas compris dans le prix.
Prise en charge à l'hôtel à Hoi An. Da Nang Happy Tour confirme l'heure de prise en charge et le lieu exact une fois la réservation enregistrée. Nous avons besoin d'au moins un jour de préavis et nous confirmons la date avant de considérer votre réservation comme définitive. Si la date ne peut pas être confirmée, nous vous le disons et vous remboursons plutôt que de vous laisser attendre.
Inclus
- Tous les ingrédients
- Un repas traditionnel
- Prise en charge et retour à l'hôtel dans la zone de Hoi An (si l'option est choisie)
- Visite d'un marché local (si l'option est choisie)
Non inclus
- Boissons
- Dépenses personnelles non mentionnées
Informations importantes
Point de rendez-vous
Hotel pickup in Hoi An. Da Nang Happy Tour confirms your pickup time and the exact spot once the booking is in.
À savoir avant de partir
- Annulation gratuite jusqu'à 24 heures avant le début de l'activité
À propos de cette activité
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Avis des voyageurs
Chef Thanh was so dynamic, friendly and explained everything so that even our 9yo was engaged and interested. This felt like an authentic experience and we produced some outstanding food and learnt some great techniques along the way. Cannot fault this activity from either the logistics or experience. Thank you!
Great fun! We had a cooking set each person and learnt all the recipes. Really interactive and can’t wait to recreate the recipes at home.
Began with a great trip around the market, picking out each specific ingredient that would be used for the cooking class with great, in depth explanations throughout. Cooking class itself was very informative and Chef Thanh was an excellent teacher! The food was delicious and Chef Thanh was very friendly! Would definitely recommend this instead of the cooking classes with more people as you actually get a chance to learn every step and it is much more authentic!
Wish that we could give this more than 5 stars! Thoroughly enjoyed our cooking class with Thanh. Started with coffee and a tour of the markets then spent the afternoon making spring rolls, mango salad and pho. Thanh was an excellent teacher and we’re now ready to make the dishes for our family back home! Thank you!! Laura and Jonny
A fun few hours learning more about the flavours of Vietnamese cuisine. Pick up from hotel, followed by short walk through market. At kitchen, prepared the dishes under informative & friendly guidance. Then ate the food we prepared. Nice small group. We really enjoyed the session
Thu came to pick us on the dot. She first took us to the local market, where we got acquainted to the local ingredients and also got to buy some. We then had some coffee and headed for a most amazing cooking experience in her restaurant/home. She is a great cook and gave us some excellent tips. Thoroughly enjoyed the experience. We got to make and eat the local delicacies. Wishing Thu and her family all the best, I highly recommend this activity!
This class is brilliant. Small numbers mean it’s perfect and very personalised. The food was amazing and we loved learning about the food and what to do! I’d recommend this to anyone.
The host worked really hard at providing a great time for all!
This was such a fun class and the chef knew a lot about the dishes, plus we each got to make our own!
Before the course Rose contacted us to inform us where to go. At the Lantern Restaurant chef Thanh welcomed us in his kitchen and explained the dishes we will prepare. We did a self-made chicken broth for Pho and the chef told us many useful tricks to make it perfect. While it was cooking we prepared some starters with a dip which were all amazing 🤩 (fried spring rolls, sweet and sour dip and a mango salad with fresh shrimps). The whole afternoon was perfect and the chef was fun and nice!
Chef and his wife hosted us in their home restaurant and kitchen. They were kind and a lot of fun. Fresh local k gradients were used and the recipes were easy to follow and will be easily recreated at home❤️ The pho broth was exceptional!! Excellent value for the price. Highly recommend this cooking experience with these experienced and lovely people. Tomorrow they are opening their new restaurant, go and see them for a meal and have some great food: Lantern Eatery Hoian
Great evening class learning how to cook with Chef Thanh! We had so much fun, and learned so much - can’t wait to try and make the dishes at home ☺️