Découvrez d'autres expériences sélectionnées à Hoi An
Voir toutes les excursions à Hoi AnHoi An : cours de cuisine au village d'herbes de Tra Que
Excursion à Hoi An, comprenant boisson de bienvenue, ingrédients de cuisine et instructeur. Opérateur : Dich vu du lich lang que Cam Thanh, en réservation directe plutôt que via un revendeur.
Hoi An : cours de cuisine au village d'herbes de Tra Que: En bref
| Price | From $82 per person |
|---|---|
| Duration | Flexible |
| Languages | English |
| Tour type | Guided Tour |
| Booking | Direct with the local operator — no OTA markup |
Choose from 1 available option
Hoi An: Tra Que Herb Village Cooking Class
Description complète
Cette expérience se déroule à Hoi An. Votre place est retenue auprès de l'opérateur avant que nous considérions votre réservation comme définitive.
Hoi An est un port de commerce que le fleuve Thu Bon a ensablé au XIXe siècle, et c'est pour cela que sa vieille ville de maisons-boutiques chinoises, de maisons de congrégation, de pont couvert japonais et de demeures de marchands aux murs ocre est parvenue intacte jusqu'à son classement à l'UNESCO en 1999. La vieille ville est fermée aux deux-roues une bonne partie de la journée, éclairée de lanternes de soie le soir, et la plus fréquentée lors de la fête des lanternes de pleine lune, chaque mois lunaire. Autour : le village maraîcher de Tra Que, les canaux de cocotiers d'eau de Cam Thanh et leurs barques rondes en vannerie, le village de potiers de Thanh Ha, la plage d'An Bang et, à 40 kilomètres dans les terres, les ruines cham de My Son, à voir à 7 h avant les autocars. La ville est aussi la capitale vietnamienne de la couture sur mesure ; un costume demande 24 heures.
Le prix comprend boisson de bienvenue, ingrédients de cuisine, instructeur et recettes. Il ne comprend pas prise en charge et retour à l'hôtel et boissons, à prévoir en plus. Tout ce qui est inclus est listé en entier sur cette page ; si quelque chose ne figure pas dans cette liste, considérez que ce n’est pas compris dans le prix.
Le point de rendez-vous et l'heure vous sont envoyés par e-mail dès la confirmation de la réservation. Nous avons besoin d'au moins un jour de préavis et nous confirmons la date avant de considérer votre réservation comme définitive. Si la date ne peut pas être confirmée, nous vous le disons et vous remboursons plutôt que de vous laisser attendre.
Inclus
- Boisson de bienvenue
- Ingrédients de cuisine
- Instructeur
- Recettes
Non inclus
- Prise en charge et retour à l'hôtel
- Boissons
Informations importantes
Point de rendez-vous
Dich vu du lich lang que Cam Thanh sends the meeting point and time by email as soon as the booking is confirmed.
À savoir avant de partir
- Annulation gratuite jusqu'à 24 heures avant le début de l'activité
À propos de cette activité
You might also like...
Avis des voyageurs
Suan was very friendly and personal! It was a great experience! Totally recommended 🫶!
We had the best time! Walking around the herb and vegetable garden was lovely, we learnt a lot! The cooking was fabulous. We had spring rolls, fresh rolls, Hoi an pancakes and morning glory - all of which were delicious and it was a very interactive cooking class. We all participated and learnt a lot about the foods and some great tips to take home with us. Our teacher (Nin) was amazing - she was so lovely, so helpful and knowledgeable and works very hard to make you happy. We would recommend this to everyone as it’s great for families, friend groups, couples, anyone really. Thank you for a lo
Our guide, Swan, was so knowledgeable, energetic and engaging. My wife and I learned so much about Vietnamese cuisine and the beautiful organic ingredients, freshly picked from the ancient communal gardens just next door. We leavened some new cooking techniques and tried so many new flavours. We loved every minute of the experience and highly recommend it.
Ninh was absolutely brilliant. We got a tour of the farm, then a highly personalised, highly informative and very fun cooking class of 4 Vietnamese dishes. Very strongly recommend, a unique experience in Hoi An.
Swan, our cook, was very kind, had many informations and a very Goodyear English.
Ninh is very friendly and from the start we felt welcome at her farm. It was a pleasure to learn from her about Vietnamese fields, check the fields behind the house by yourself after and see the local farmers watering or fertilising the soil. I would recommend this activity if you want to try cooking local food, learn more about the ingrédients and make friends with other participants. I joined the morning class and we were only 3 people, therefore better to experience, not sure about the evening though
Really nice activity, we learnt to cook many Vietnamese dishes and had a really really nice time ! I recommand 100%
The cooking class was a great and doing it outside made it for an excellent experience
We had so much fun learning to cook delicious Vietnamese food with our host Sophia who was informative, patient and vibrant. The food was delicious & we will definitely try to replicate the recipes at home. Highly recommend but make sure you leave yourself plenty of time to get there as it was a little difficult to find.
our chef was Sophia, she was very nice. we made 4 dishes , lots to eat. everything was so fresh.
We enjoyed the cooking class and all the food we prepared.
Cooking class with Thanh was amazing! He was so much fun to learn from and very patient to answer any questions. It was a big plus that the class is only for a small group, which made it much more personal. Delicious and easy recipes.