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Mahlen Sie Ihren eigenen Matcha in Uji: das Teemuseum bei Chazuna in Kyoto

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Anbieter: Chazuna
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Mahlen Sie Ihren eigenen Matcha in Uji: das Teemuseum bei Chazuna
Mahlen Sie Ihren eigenen Matcha in Uji: das Teemuseum bei Chazuna 2
Mahlen Sie Ihren eigenen Matcha in Uji: das Teemuseum bei Chazuna 3
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Eine Stunde in der Stadt, die Japan seit acht Jahrhunderten mit dem besten grünen Tee versorgt, Museumseintritt plus das Mahlen Ihres eigenen Matcha auf einer Steinmühle.

Mahlen Sie Ihren eigenen Matcha in Uji: das Teemuseum bei Chazuna: Auf einen Blick

PriceFrom $33 per person
Duration1 hour
Group sizeUp to 20 people
LanguagesEnglish
Tour typeEntry Ticket
BookingDirect with the local operator — no OTA markup

Choose from 1 available option

Museum Ticket and Matcha Grinding

Entry to the Chazuna tea museum plus the stone-mill matcha grinding session with an instructor, and the matcha you make.
1 hour
English
$33
Kostenlose Stornierung

Vollständige Beschreibung

Uji ist der Grund, warum japanischer Tee japanischer Tee ist. Die Plantagen hier wurden im 13. Jahrhundert angelegt, die Verschattungstechnik, die Gyokuro und Matcha hervorbringt, wurde in diesem Tal entwickelt, und die Stadt versorgt immer noch den Tee, der bei formellen Zeremonien im ganzen Land verwendet wird. Sie liegt zwanzig Minuten südlich von Kyoto, und die meisten Besucher fahren wegen Byodo-in durch, ohne sich je mit dem Tee zu befassen.

Chazuna ist das Museum, das gebaut wurde, um das zu beheben, im Historischen Park von Tee und Uji. Die Exponate sind praktisch und digital statt Glasvitrinen, wie das Blatt angebaut und verarbeitet wird, woher Uji-Tee kommt, und die praktische Frage, die alle beantwortet haben möchten, was Gyokuro von Sencha unterscheidet und wie man beides brüht, ohne es zu verderben. Der Geschichtsraum deckt die Stadt selbst ab, einschließlich der Byodo-in-Phoenixhalle, die auf der Rückseite der Zehn-Yen-Münze abgebildet ist.

Der Teil, für den es sich zu kommen lohnt, ist das Mahlen. Matcha wird für Zeremonienarbeit nicht in einer Maschine pulverisiert; er wird langsam auf einer Steinmühle gemahlen, und Sie drehen den Griff selbst. Es dauert viel länger, als man erwartet, eine Stunde Mahlen ergibt etwa vierzig Gramm, und das zu verstehen, lässt den Preis guten Matchas Sinn ergeben. Sie trinken, was Sie herstellen.

Unterricht ist auf Englisch und Japanisch verfügbar, die Gruppe ist auf zwanzig begrenzt, und der Ort ist rollstuhlgerecht. Zu diesem Preis ist es eines der günstigsten kulturellen Erlebnisse im Raum Kyoto, und es passt natürlich zu Byodo-in und einem Spaziergang am Uji-Fluss.

Ablauf

Itineraries are customisable as per your request

The schedule below is a suggested plan and can be adjusted to suit your preferences.

Check in at Chazuna reception

Uji Tea Room: how tea is grown and processed

History room and the story of Uji

Grind your own matcha on a stone mill

Drink the matcha you made

Inklusive

  • Chazuna-Museumsticket
  • Matcha-Mahl-Erlebnis auf einer Steinmühle
  • Lehrer auf Englisch oder Japanisch
  • Der Matcha, den Sie herstellen

Nicht inklusive

  • Transport nach Uji
  • Zusätzliches Essen und Getränke
  • Byodo-in-Eintritt
  • Hotelabholung und -rücktransport

Wichtige Informationen

Treffpunkt

Chazuna 1F reception, Historical Park of Tea and Uji, Maruyama-203-1 Todo, Uji, Kyoto 611-0013.

Gut zu wissen

  • Kostenlose Stornierung bis 24 Stunden vor Beginn der Aktivität
  • Please bring a valid ID or passport for entry

Über diese Aktivität

Kostenlose Stornierung
Cancel up to 24 hours in advance for a full refund
Secure payment
Complete your booking safely with Razorpay. Full refund if you cancel 24h prior. Read more
Duration 1 hour
Check availability to see starting times
Live tour guide
English
Wheelchair accessible

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Main Tour Price
Ab $33
$33
Questions before you book? Ask us anything about this tour, any time. A real person replies, no bots. Larger group or custom booking? Ask us too.Ask a question on WhatsApp
We reply within 5 minutes
Kostenlose Stornierung
Kostenlose Stornierung
Cancel up to 24 hours in advance for a full refund
Secure payment
Complete your booking safely with Razorpay. Full refund if you cancel 24h prior. Read more

Bewertungen

4.9/5
based on 1017 reviews
Guide
4.9/5
Value for money
4.9/5
Verified reviews from travelers on this operator’s experience
5
H
Helen– Australia
June 25, 2026

This was a good education about the cultivation of tea leaves. different types. the special features of the grinding process. The three guides were very helpful and answered my questions. The museum was already really good and explained the history of tea, the role of Uji and battles that happened and how tea was part of many ways of life, trade, politics. Highly recommend this.

Review photo 1Review photo 2
5
C
Chaimae
September 5, 2026

I really liked the activity, and also loved the energy of our ‘sensei’. She was very nice and her English was impressive! The matcha experience itself was so interesting and the matcha very good.

5
K
Kristina
August 31, 2026

My 18yo daughter & I explored Uji and had lunch before taking a 10min walk to the museum and match grinding experienc. The museum was small yet engaging and informative. The staff was lovely & the venue even had a small gift shop and cafe onsite. We bought a couple gifts at the gift shop & went through the museum before taking part in the matcha class. The staff was kind, attentive and helpful. Overall it was a fun, interactive class that helped us learn more about matcha! I would take it again if I were bringing someone new with me.

5
L
Linh
August 17, 2026

Hosts were very kind and polite. We got to learn about matcha, grind the tea leaves, and make the matcha. 100% recommend!

5
L
LUIS
August 12, 2026

I liked it, but sometimes I just could listen very well, maybe a mic would work better.

5
j
jessica
August 10, 2026

The matcha grinding and preparation class was incredible! The teachers were so knowledgeable and kind, and it was amazing to learn more about how matcha is prepared, its cultural history, and where it comes from. The museum at the end was a great addition as well. Overall, such a wonderful experience and I would highly recommend it to anyone interested in matcha and Japanese culture!

5
N
Nathan
August 7, 2026

The activity was very informative and the instruction on how to properly make a cup of match was very helpful. Excellent instructors. If you love tea, this is a must!

5
A
Arpan &am
July 30, 2026

So great! Would recommend to anyone who is interested in tea and Matcha. The host were very welcoming and friendly and made the experience so enjoyable :)

5
S
Sofia
July 22, 2026

The best tour from our trip. Our guide Etsuko was extremelly kind

Häufige Fragen

Chazuna 1F reception, Historical Park of Tea and Uji, Maruyama-203-1 Todo, Uji, Kyoto 611-0013.
The price does not cover transport to uji, additional food and drinks, byodo-in admission and hotel pickup and drop-off. Everything it does cover is listed in full on this page, so if something is not on that list, budget for it separately.
Religious sites expect shoulders and knees covered, and shoes come off before entering many of them. A light scarf is worth carrying. Where a site enforces this at the gate, arriving dressed correctly saves the whole group time.
Chazuna. We book with them directly rather than through a reseller, which is why we can confirm your place with the operator before taking it as final.
We confirm your booking with the operator before we treat it as final, and we need at least one day's notice outside India. Once it is confirmed you get the meeting point, the time and a contact number for the day. If the operator cannot take your date we tell you and refund you rather than leave you waiting.
Chazuna-Museumsticket, Matcha-Mahl-Erlebnis auf einer Steinmühle, Lehrer auf Englisch oder Japanisch, Der Matcha, den Sie herstellen
The duration of the Mahlen Sie Ihren eigenen Matcha in Uji: das Teemuseum bei Chazuna is typically 1 hour. We recommend arriving 15 minutes before the scheduled start time for a smooth check-in. Your guide will meet you at the designated meeting point and ensure the experience runs on schedule while remaining flexible to your pace.
For most experiences, we highly recommend an early morning start. This allows you to avoid the midday heat, bypass the largest crowds, and capture the best lighting for photography. Your guide can advise on the optimal timing based on the season and specific attractions included.
Yes, once your booking is completed via our secure payment gateway, you will receive an instant confirmation email with your tour details, meeting point address, guide's name, and direct contact information. You can also view and manage your booking through your AsiaByLocals account dashboard.
Yes! All our private tours are fully customizable. Whether you want to add extra stops, skip certain locations, change the pace, or adjust the start time — simply let your guide know in advance or on the day. We aim to create a personalized experience tailored to your interests and energy level.
We offer free cancellation up to 24 hours before the scheduled start time for a full refund. Cancellations within 24 hours may be subject to a partial charge depending on the tour type. Weather-related cancellations for outdoor and boat tours are handled on a case-by-case basis, with full refunds or free rebooking offered when safety is a concern.
Most of our experiences are family-friendly and suitable for children of all ages. However, some tours involving extensive walking, water activities, or early morning starts may be better suited for children aged 5 and above. Please check the specific tour description for age recommendations, or contact us for personalized family itinerary advice.
After booking, you will receive detailed meeting point instructions via email. Most tours include complimentary hotel pickup within the central area. For tours without pickup, your confirmation email will include the exact address, Google Maps pin, and your guide's phone number for easy coordination. Guides typically arrive 10 minutes early and will message you on WhatsApp.
We accept all major credit and debit cards (Visa, Mastercard, American Express), PayPal, Apple Pay, and Razorpay for Indian cards. All payments are processed through a PCI-compliant secure gateway with 256-bit encryption. You can also pay in multiple currencies — the price is automatically converted to your local currency at checkout.
Yes, all AsiaByLocals guides are licensed professionals who have been rigorously vetted through background checks, skill assessments, and customer reviews. Many hold government-issued tourism licenses, university degrees in history or cultural studies, and have years of experience leading tours for international travelers. Every guide maintains a minimum 4.5-star rating to remain active on our platform.
Late March to early April for cherry blossom, or mid-to-late November for peak autumn foliage. Kyoto sits in a basin and runs hotter in summer and colder in winter than Tokyo, even at a similar latitude. Full month-by-month figures are in our best time to visit Kyoto guide.
Kyoto never built an extensive subway — just two lines (Karasuma and Tozai) — so the city bus network does most of the work, especially for Higashiyama, Kinkaku-ji and Ginkakuji. Fushimi Inari and Arashiyama are best reached by JR rail instead. See getting around Kyoto.
Three days covers the essentials well: a day for Higashiyama and Gion, a day for Arashiyama and Kinkaku-ji, and a day for Fushimi Inari plus a Nara or Uji day trip. Our 3-day Kyoto itinerary has the full route with timing.
Arrive by 6:30-7am — the shrine is open 24/7 and free, and most visitors only walk the first 20-30 minutes anyway. Past that point the crowds thin out fast. Full hike details in our Fushimi Inari guide.
Yes — it's a public path with no entrance fee and no set hours. The trade-off is that it gets shoulder-to-shoulder by mid-morning; arrive before 8am for a nearly empty walk. See the Arashiyama Bamboo Forest guide.
Kyoto restricts photography on certain private alleys in Gion after complaints about tourists chasing and blocking geiko and maiko, with fines for violators. Public streets like Hanamikoji-dori remain open, but never chase, touch or block a real geiko/maiko anywhere. Full etiquette in our Gion geisha district guide.
Yudofu (simmered tofu, best near Nanzen-ji or Arashiyama), kaiseki and shojin ryori temple cuisine, and Nishiki Market's stalls of tako tamago and fresh yuba. Uji, just south of the city, is one of Japan's top matcha-growing regions. See the Kyoto food guide.
Ab$33Kostenlose Stornierung