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Ramen, Gyoza, and Onigiri Cooking Class in Kyoto

Top rated
5.0
Activity provider: Friendship Adventures Co., ltd
Ramen, Gyoza, and Onigiri Cooking Class in Kyoto
Ramen, Gyoza, and Onigiri Cooking Class in Kyoto 2
Ramen, Gyoza, and Onigiri Cooking Class in Kyoto 3
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Tour in Kyoto, including English-speaking instructors and All cooking ingredients and equipment. Run by Friendship Adventures Co., ltd, booked direct rather than through a reseller.

Highlights

  • Runs 1.5 hours
  • English-speaking instructors
  • All cooking ingredients and equipment
  • The food you make
  • Recipes for ramen and gyoza
  • Free coffee and tea

Ramen, Gyoza, and Onigiri Cooking Class in Kyoto: Key Facts

PriceFrom $117 per person
Duration1.5 hours
LanguagesEnglish
Tour typeGuided Tour
BookingDirect with the local operator — no OTA markup

Full description

This is a 1.5-hour experience in Kyoto. It is run by Friendship Adventures Co., ltd, an operator we book with directly rather than through a reseller, which is why we can hold your place with them before we treat your booking as final.

Kyoto was Japan's capital for over a thousand years until 1868 and has 17 UNESCO-listed sites among some 2,000 temples and shrines. The big three are Kinkaku-ji, the Golden Pavilion, covered in gold leaf and best in morning light; Kiyomizu-dera, the wooden stage on the eastern hills with the Higashiyama lanes of Sannenzaka and Ninenzaka below it; and Fushimi Inari's gates. Nijo Castle has the nightingale floors that squeak against intruders, and Ryoan-ji the rock garden. Temples open around 8:00 or 9:00 and close at 17:00, and the city bus is slow; a day with a driver or a guide who orders the stops against the crowds is the difference between four sights and seven.

The price covers instructors, All cooking ingredients and equipment, The food you make, Recipes for ramen and gyoza and Free coffee and tea. It does not cover Hotel pickup and drop-off and Vegan /Pescatarian / Gluten-Free options, so budget for those separately. Everything included is listed in full on this page; if something is not on that list, assume it is not in the price.

Friendship Adventures Co., ltd sends the meeting point and time by email as soon as the booking is confirmed. We need at least one day's notice, and we confirm the date with Friendship Adventures Co., ltd before treating your booking as final. If they cannot take your date we tell you and refund you rather than leave you waiting.

Includes

  • English-speaking instructors
  • All cooking ingredients and equipment
  • The food you make
  • Recipes for ramen and gyoza
  • Free coffee and tea

Excludes

  • Hotel pickup and drop-off
  • Vegan /Pescatarian / Gluten-Free options

Important information

Meeting point

Friendship Adventures Co., ltd sends the meeting point and time by email as soon as the booking is confirmed.

Know before you go

  • Free cancellation available up to 24 hours before the activity starts

About this activity

Free cancellation
Cancel up to 24 hours in advance for a full refund
Secure payment
Complete your booking safely with Razorpay. Full refund if you cancel 24h prior. Read more
Duration 1.5 hours
Check availability to see starting times
Live tour guide
English
Wheelchair accessible

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Main Tour Price
Starting from $117
$117
Need a custom booking or have a larger group?Contact Support via WhatsApp
Free cancellation
Cancel up to 24 hours in advance for a full refund
Secure payment
Complete your booking safely with Razorpay. Full refund if you cancel 24h prior. Read more

Traveler Reviews

5/5
based on 629 reviews
Guide
5/5
Value for money
4.9/5
Verified reviews from travelers on this operator’s experience
5
J
Joe
September 15, 2026

Nion, Nori, and Hitomi were all amazing!!! They taught me well and were super polite. Their English was perfect as well so there was no awkwardness in communication. The food was incredible too. I would highly recommend this activity to absolutely everyone!!!

Review photo 1
5
J
Jodie
September 6, 2026

We absolutely loved our cooking class with Nori & team and it was a highlight of our Japan trip. The team are so welcoming and everything is very organised and easy to follow. I am a vegetarian and they made this so easy. I would highly recommend this class to anyone visiting Kyoto. We are so excited to try the recipes at home! Thank you so much guys for this wonderful experience.

Review photo 1Review photo 2Review photo 3
5
L
Lora
September 4, 2026

Fantastic class with knowledgeable and patient instructors. My son and I were the only students which was lovely and relaxed (there is space for larger groups too). We made simple ramen broths with accessible ingredients so we can make these at home. The gyozas were easy with some guidance and practice - as was the ongogiri. Well with the money.

Review photo 1
5
S
Susanne
September 4, 2026

We were lucky enough to get a private experience. Both instructors spoke amazing English, had a sense of humor and provided exceptional recipes and instructions. One of the funnest experiences in Kyoto!

5
D
Dominykas
September 4, 2026

Fun and interesting, fun experience to try, must to do in every country you visit :)

5
J
Jill
July 27, 2026

My husband, 21 year old son, and I all loved this cooking class. The instructors are so adorable and engaging - they taught us so much and made the entire experience so much fun. They are seriously such a treat to spend time with. Everything we made was VERY delicious and we really feel like we will be able to recreate these recipes at home. The space is so cute and the set up is so organized and amazing for each participant. This was the perfect way to spend a couple of hours in Kyoto - such a fun and interactive way to have an excellent and extremely memorable Japanese meal. Highly recommend

5
G
GORON
July 27, 2026

It was a great and awesome activity. The ramen was very testy. i recommend the experience.

5
D
Daniel
July 21, 2026

Our experience was amazing. The food we made was delicious and our hosts were incredibly friendly and informative. We booked this experience as part of our honeymoon and we have not regretted it at all! Highly recommend. Daniel & Jessica July 2026

5
D
Daniella
July 7, 2026

This is a wonderful experience! The team is so skilled and kind. They made us fell as if we were part of a family gathering cooking for fun and flavor. The food turned out delicious! Highly recommend this class to anyone that is looking for a true connection with the Japanese culture!

5
M
Melissa
August 28, 2026

I was spoilt being the only person in the class. It was an excellent experience that I enjoyed very much! The chefs were knowledgeable, engaging and easy to understand. If you enjoying cooking and like to learn new things I would highly recommend this activity. I’m looking forward to making more Ramen when I arrive home

5
O
Olivia
August 19, 2026

Hinomi and Nori were such fun chefs! We learned a lot and had a great time cooking with them.

5
f
frantzcesca
July 26, 2026

I learn a lot during this cooking class. Everything came out so tasty. I’ll definitely be trying the recipes when I get home. I appreciate the instructors. Thank you!!

Frequently Asked Questions

Friendship Adventures Co., ltd sends the meeting point and time by email as soon as the booking is confirmed.
The price does not cover hotel pickup and drop-off and vegan /pescatarian / gluten-free options. Everything it does cover is listed in full on this page, so if something is not on that list, budget for it separately.
Yes, if you tell us when you book rather than on the day. Dashi, the fish stock, is in almost everything, so vegetarian and vegan need to be named specifically and the host will plan a kombu-based version. Halal-certified restaurants exist in the big cities but are fewer, so say so early.
We confirm your booking with the operator before we treat it as final, and we need at least one day's notice. Once it is confirmed you get the meeting point, the time and a contact number for the day. If the operator cannot take your date we tell you and refund you rather than leave you waiting.
English-speaking instructors, All cooking ingredients and equipment, The food you make, Recipes for ramen and gyoza, Free coffee and tea
The duration of the Ramen, Gyoza, and Onigiri Cooking Class in Kyoto is typically 1.5 hours. We recommend arriving 15 minutes before the scheduled start time for a smooth check-in. Your guide will meet you at the designated meeting point and ensure the experience runs on schedule while remaining flexible to your pace.
For most experiences, we highly recommend an early morning start. This allows you to avoid the midday heat, bypass the largest crowds, and capture the best lighting for photography. Your guide can advise on the optimal timing based on the season and specific attractions included.
Yes, once your booking is completed via our secure payment gateway, you will receive an instant confirmation email with your tour details, meeting point address, guide's name, and direct contact information. You can also view and manage your booking through your AsiaByLocals account dashboard.
Yes! All our private tours are fully customizable. Whether you want to add extra stops, skip certain locations, change the pace, or adjust the start time — simply let your guide know in advance or on the day. We aim to create a personalized experience tailored to your interests and energy level.
We offer free cancellation up to 24 hours before the scheduled start time for a full refund. Cancellations within 24 hours may be subject to a partial charge depending on the tour type. Weather-related cancellations for outdoor and boat tours are handled on a case-by-case basis, with full refunds or free rebooking offered when safety is a concern.
Most of our experiences are family-friendly and suitable for children of all ages. However, some tours involving extensive walking, water activities, or early morning starts may be better suited for children aged 5 and above. Please check the specific tour description for age recommendations, or contact us for personalized family itinerary advice.
After booking, you will receive detailed meeting point instructions via email. Most tours include complimentary hotel pickup within the central area. For tours without pickup, your confirmation email will include the exact address, Google Maps pin, and your guide's phone number for easy coordination. Guides typically arrive 10 minutes early and will message you on WhatsApp.
We accept all major credit and debit cards (Visa, Mastercard, American Express), PayPal, Apple Pay, and Razorpay for Indian cards. All payments are processed through a PCI-compliant secure gateway with 256-bit encryption. You can also pay in multiple currencies — the price is automatically converted to your local currency at checkout.
Yes, all AsiaByLocals guides are licensed professionals who have been rigorously vetted through background checks, skill assessments, and customer reviews. Many hold government-issued tourism licenses, university degrees in history or cultural studies, and have years of experience leading tours for international travelers. Every guide maintains a minimum 4.5-star rating to remain active on our platform.
Late March to early April for cherry blossom, or mid-to-late November for peak autumn foliage. Kyoto sits in a basin and runs hotter in summer and colder in winter than Tokyo, even at a similar latitude. Full month-by-month figures are in our best time to visit Kyoto guide.
Kyoto never built an extensive subway — just two lines (Karasuma and Tozai) — so the city bus network does most of the work, especially for Higashiyama, Kinkaku-ji and Ginkakuji. Fushimi Inari and Arashiyama are best reached by JR rail instead. See getting around Kyoto.
Three days covers the essentials well: a day for Higashiyama and Gion, a day for Arashiyama and Kinkaku-ji, and a day for Fushimi Inari plus a Nara or Uji day trip. Our 3-day Kyoto itinerary has the full route with timing.
Arrive by 6:30-7am — the shrine is open 24/7 and free, and most visitors only walk the first 20-30 minutes anyway. Past that point the crowds thin out fast. Full hike details in our Fushimi Inari guide.
Yes — it's a public path with no entrance fee and no set hours. The trade-off is that it gets shoulder-to-shoulder by mid-morning; arrive before 8am for a nearly empty walk. See the Arashiyama Bamboo Forest guide.
Kyoto restricts photography on certain private alleys in Gion after complaints about tourists chasing and blocking geiko and maiko, with fines for violators. Public streets like Hanamikoji-dori remain open, but never chase, touch or block a real geiko/maiko anywhere. Full etiquette in our Gion geisha district guide.
Yudofu (simmered tofu, best near Nanzen-ji or Arashiyama), kaiseki and shojin ryori temple cuisine, and Nishiki Market's stalls of tako tamago and fresh yuba. Uji, just south of the city, is one of Japan's top matcha-growing regions. See the Kyoto food guide.
Starting from$117