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View all Kyoto toursWagyu Kaiseki Dinner in a Historic Villa Reservation in Kyoto



2-hour tour in Kyoto, including Full course menu and Sales tax. Run by TakeMe Co.,Ltd., booked direct rather than through a reseller.
Highlights
- Runs 2 hours
- Full course menu
- Sales tax
- Reservation
Wagyu Kaiseki Dinner in a Historic Villa Reservation in Kyoto: Key Facts
| Price | From $147.5 per person |
|---|---|
| Duration | 2 hours |
| Languages | English |
| Tour type | Guided Tour |
| Booking | Direct with the local operator — no OTA markup |
Full description
This is a 2-hour experience in Kyoto. It is run by TakeMe Co.,Ltd., an operator we book with directly rather than through a reseller, which is why we can hold your place with them before we treat your booking as final.
Kyoto was Japan's capital for over a thousand years until 1868 and has 17 UNESCO-listed sites among some 2,000 temples and shrines. The big three are Kinkaku-ji, the Golden Pavilion, covered in gold leaf and best in morning light; Kiyomizu-dera, the wooden stage on the eastern hills with the Higashiyama lanes of Sannenzaka and Ninenzaka below it; and Fushimi Inari's gates. Nijo Castle has the nightingale floors that squeak against intruders, and Ryoan-ji the rock garden. Temples open around 8:00 or 9:00 and close at 17:00, and the city bus is slow; a day with a driver or a guide who orders the stops against the crowds is the difference between four sights and seven.
The price covers Full course menu, Sales tax and Reservation. It does not cover Drinks outside the included sake toast and and Other personal expenses, so budget for those separately. Everything included is listed in full on this page; if something is not on that list, assume it is not in the price.
TakeMe Co.,Ltd. sends the meeting point and time by email as soon as the booking is confirmed. We need at least one day's notice, and we confirm the date with TakeMe Co.,Ltd. before treating your booking as final. If they cannot take your date we tell you and refund you rather than leave you waiting.
Includes
- Full course menu
- Sales tax
- Reservation
Excludes
- Drinks outside the included sake toast and all-you-can-drink package (except water)
- Other personal expenses
Important information
Meeting point
TakeMe Co.,Ltd. sends the meeting point and time by email as soon as the booking is confirmed.
Know before you go
- Free cancellation available up to 24 hours before the activity starts
About this activity
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Traveler Reviews
es war einfach toll!! kann ich nur empfehlen. wir waren pappsatt und höchstzufrieden!!!
Everything was absolutely delicious! I’m so glad we chose this restaurant with its unmistakably Kyoto-style atmosphere. Kyo Yakiniku Hiro Yasakatei is not just a yakiniku restaurant—it offers an exceptional dining experience where traditional Japanese aesthetics meet true craftsmanship. Despite its refined and upscale feel, the atmosphere is relaxed and welcoming, making it easy to enjoy without feeling overly formal. For anyone looking to experience top-tier yakiniku in Kyoto, this is truly a must-visit destination. Each cut of meat is served as one slice per person, per type, which initially
They offers an exceptional yakiniku experience in a space infused with the refined aesthetic of Kyoto. The moment you step through the entrance, you are greeted by an elegant atmosphere reminiscent of a traditional Kyoto townhouse, instantly transporting you away from the ordinary. Soft, ambient lighting fills the interior, creating a calm and sophisticated setting that feels more like a traditional ryotei than a typical yakiniku restaurant. It is an ideal place for special occasions or a memorable meal with someone important. For this visit, we chose a Premium Yasaka Kaiseki course and a few
This yakiniku restaurant is tucked away in a quiet corner of Gion, about a 10-minute walk from Keihan Gion-Shijo Station. From the moment you step inside, the atmosphere is wonderful—it truly captures the essence of Kyoto. Each cut of the main yakiniku dishes was thoughtfully prepared, either pre-seasoned or meant to be grilled with carefully selected condiments. This is yakiniku at its finest in Japan. Everything was absolutely delicious—I lost count of how many times I said “this is amazing.” We also ordered chateaubriand off the course menu. It was served as a whole block, and because of it


